Nutritional Toxicology Volume 3

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Nutritional Toxicology Volume 3

Nutritional Toxicology Volume 3

John N. Hathcock

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როგორ მოგეწონათ ეს წიგნი?

როგორი ხარისხისაა ეს ფაილი?

ჩატვირთეთ, ხარისხის შესაფასებლად

როგორი ხარისხისაა ჩატვირთული ფაილი?

კატეგორია:

Medicine - Pharmacology

წელი:

1989

გამომცემლობა:

Academic Press

ენა:

english

გვერდები:

153

ISBN 10:

0123326036

ISBN 13:

9780123326034

სერია:

Nutrition : Basic and Applied Science : a Series of Monographs

ფაილი:

PDF, 2.74 MB

IPFS:

,

english, 1989

ონლაინ წაკითხვა

ჩატვირთვა (pdf, 2.74 MB)

ხორციელდება კონვერტაციის -ში

კონვერტაციის -ში ვერ მოხერხდა

შესაძლოა დაგაინტერესოთ

Sareen S. Gropper, Jack L. Smith, James L. Groff — Advanced Nutrition and Human Metabolism

John B. Watkins — Nutrition in Pediatrics: Basic Science and Clinical Applications

N. Rukma Reddy, Shridhar K. Sathe — Food Phytates

John W. Erdman Jr., Ian A. MacDonald and Steven H. Zeise — Present Knowledge in Nutrition (10th Ed)

Judy A. Driskell — Nutrition and Exercise Concerns of Middle Age

National Research Council (U. S.). Committee on Animal Nutrition. Subcommittee on Dog Nutrition — Nutrient requirements of dogs : revised 1985

Reed Mangels & Virginia Messina & Mark Messina — The Dietitian's Guide to Vegetarian Diets: Issues and Applications

WILLIAMS ROGER J. — nutrition against disease

Clarence B. Ammerman, David P. Baker, Austin J. Lewis — Bioavailability of nutrients for animals: amino acids, minerals, and vitamins

Lindsay Allen, Andrew Prentice, Benjamin Caballero — Encyclopedia of Human Nutrition, Four-Volume Set

John Hathcock (Eds.) — Nutritional Toxicology. Volume 3

Jim Mann, Stewart Truswell — Essentials of Human Nutrition

Jim Mann, Stewart Truswell — Essentials of Human Nutrition, 4th ed

Roger John Williams, Linus Pauling, Abram Hoffer — Nutrition Against Disease: Environmental Prevention

Institute of Medicine of the National Academies — Dietary Reference Intakes (DRI): The Essential Guide to Nutrient Requirements

Desai (Author) — Handbook of Nutrition and Diet

Bodwell (Author) — Nutrient Interactions

Carolyn D. Berdanier, Lynnette A. Berdanier — Advanced Nutrition, 3rd ed: Macronutrients, Micronutrients, and Metabolism

J. S. Garrow, W. P. T. James — Human nutrition and dietetics

John W. Erdman Jr., Ian A. MacDonald, Steven H. Zeisel — Present Knowledge in Nutrition

Elaine B. Feldman (Eds.) — Nutrition in the Middle and Later Years

George E. Inglett (Eds.) — Nutritional Bioavailability of Zinc

Constance Kies (Eds.) — Nutritional Bioavailability of Calcium

Moment, Gairdner B — Nutritional approaches to aging research

Kratzer, F. Howard; Vohra, Pran — Chelates in nutrition

Carolyn D Berdanier — Advanced nutrition

Roe, Daphne A — Revival: Clinical Nutrition For The Health Scientist (1979)

Mary E Barasi — Nutrition at a glance

J. W. Suttie (auth.), Harold H. Draper (eds.) — Advances in Nutritional Research

Martin H. Floch M.S., M.D., F.A.C.P. (auth.) — Nutrition and Diet Therapy in Gastrointestinal Disease

Robert J. Cousins (auth.), Frederick R. Dintzis, Joseph A. Laszlo (eds.) — Mineral Absorption in the Monogastric GI Tract

Carolyn D. Berdanier, Lynnette A. Berdanier — Advanced Nutrition

N R Reddy; Shridhar K Sathe — Food phytates

Ronald E Kleinman; American Academy of Pediatrics. Committee on Nutrition — Pediatric nutrition handbook

Haas, Elson M; Levin, Buck — Staying Healthy with Nutrition, rev: The Complete Guide to Diet and Nutritional Medicine

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